Did you know that today is Mac and Cheese Day! In our house, we are big into this dish and my go-to-recipe is one of my families all-time favourites, Triple Mac and Cheese! Is it the same in your house? 🙂
Continue Reading…
The other day I asked you guys if there was anything in particular you’d like me to bake and lemon themed things came up quite a bit. So, if you have a glorious bag of fresh lemons lying around then let me introduce you to these super fluffy and soft, slightly tart, but sweet Lemon Cupcakes with Lemon Frosting.
Continue Reading…
How does a Strawberry Milkshake Cupcake sound to you? When I say Strawberry Milkshake Cupcake I mean it, these suckers taste exactly like what they are named after and are the kind of cupcakes that you’re going to find difficult to stop eating after one, especially because the magic ingredient is Strawberry Nesquick, which is like pink magic powder.
The other day the folk from TABASCO® sent me a very nice parcel full of all sorts of TABASCO® products for me to play around with in the kitchen. So, I thought that because it’s getting a bit chilly outside I’d make a happy helping of TABASCO Tomato and Prawn Pasta With Whipped Lemon Ricotta.
Continue Reading…
My Recipes, recipes, RECIPES
Homemade Butternut & Feta Ravioli with Burnt Sage Butter
March 19, 2021
Today I’m going to be sharing one of mine & Shane’s favourite dishes to make together in the kitchen. It’s a simple dish, even though it may look slightly complicated, it’s also super fun to make.
Continue Reading…
Just recently I partnered up with the lovely folk at McCain & Sea Harvest to bring you guys an easy and delicious recipe using a couple of their products.
This recipe for Soy and Ginger Glazed Fish with Noodles requires minimal time in the kitchen and offers up a fragrant and flavoursome dish made with sustainably sourced and locally grown ingredients.
Continue Reading…