Who doesn’t love a good salted caramel sauce? I don’t think I know of one person. It’s sweet, salty, gooey and made of all the good things in life like butter and cream 🙂 Now imagine that inside an M&M sweet. Picture a soft chewy salted caramel centre surrounded by milk chocolate and M&M’s famous candy coating. Yum right? Right.
Continue Reading…
I only have one or two recipes for carrot cake that I like and trust, but this delicious and easy to make Pistachio Carrot Cake recipe is a real winner and one I’m most likely going to turn to in the future when I’m in the mood for a slice of carroty goodness.
Continue Reading…
I know that there are people out there that love Rooibos tea and people who hate it! I’m a huge fan, the smell and taste instantly make me feel all happy and all cozy inside and remind me of home and rainy afternoons…
So if you find yourself on the Rooibos tea flavoured side of the fence, then stick around because today I’m sharing a really simple recipe for a really delicious and soft Rooibos Tea Bread.
Continue Reading…
Valentine’s Day is just around the corner and I’ve got a sweet little recipe for you to try that will yield you a batch of mini heart-shaped cakes that you can personalise with any message you like. Sound good?
I know Valentine’s Day is pretty cliche, but I don’t care I like playing into the fluffiness of it all and this year I’m going to make Shane, Nina and Rex their own little cakes to scoff down any way they like. So if you’re ready to make some Valentine’s Day Love Heart Cakes then carry on reading! And if you’re ready to eat some Valentine’s Day Love Heart Cakes then I suggest you sneakily forward this recipe onto your loved one.
Time to share a very nice, very simple recipe for some delicious Dark Chocolate and Vanilla Cupcakes with Milk Chocolate Icing. These cupcakes are topped with the kind of rich and smooth icing that will have you eating a cupcake as a kid does, icing first and all over your face, before you bite down into soft vanilla sponge dotted with chunks of real dark chocolate.
I was chatting with some of my friends on Whatsapp a few days back about bran muffins and who has a good recipe for some, which prompted me to get my cookbooks out page through a few recipes. I was adamant to bake something that was going to throw the results of my latest gym session straight out the window!
A few days ago I said I would share the recipe for the best Chocolate Chip and Walnut Cookies. This recipe is one of my all-time favourites because it never ever fails. I don’t think I have ever used it and come out on the other side with a tray of cookies that will not have you grinning like you’ve just won the cookie lotto! Which by the way I think should totally be a thing. You enter, you win millions of cookies, you die happy. The end.
Just like most of my recipes, this one is short and easy and you can add whatever you like to the base to make all sorts of deliciously soft, slightly chewy cookies. For this particular round, I added some dark chocolate chips and a good handful of walnuts but you can add anything really, chocolate chips, M&M’s, pecan nuts, white chocolate, cranberries, crunchy cereal, peanut butter, speckled eggs etc.